Ice Cream Musings & More

Try It At Home Tuesday: Ice Cream Floristry

This Tuesday we are exploring edible flowers! If you look closely at our Cream of Earl Grey And Honey ice cream you will likely notice tiny blue flower petals. These are Cornflower petals and as it turns out are delicious in and out of ice cream!

Tell All Thursday: Thank You Suppliers!

July is national ice cream month and today we want to say thank you to the community of people who make our ice cream as natural, local and mindful as possible. Behind every scoop of FourAll ice cream there is a network of vendors, makers, farmers and bakers who share our vision of local mindful products!

Wicked Wednesday: Vegan Mocha Frappuccino

Need a little something to make it to the weekend? This Vegan Mocha Frappuccino does the trick!

Try It At Home Tuesday: Strawberry Shortcake Ice Cream Sandwich

At Four All this summer we are focusing on life’s most important question: what can we turn into an ice cream sandwich? This week on try it at home Tuesday we are featuring our delicious Strawberries and Cream ice cream in a Strawberry Shortcake Ice Cream Sammy!

Supplier Series: Shiba Matcha

Our last July flavour is inspired by a local species that can always be spotted floating about in Victoria Park or perhaps even holding up traffic. That's right, the Canada Goose! We are teaming up with Shiba Matcha to create; Goose Tracks! Made with organic, sustainably sourced matcha Goose Tracks is a matcha ice cream base sprinkled with pieces of white chocolate almond bark for a tasty crunch.

Wicked Wednesday: Spiked Strawberry Lemonade

Introducing Strawberry Lemonade Sorbet! This Wicked Wednesday we toast the arrival of a delicious new sorbet with glasses of Spiked Strawberry Lemonade! Strawberry Lemonade Sorbet is made with fresh Ontario strawberries and is the perfect refresher for sizzling summer days!

Try It At Home Tuesday: Banana Split

As summer vacation kicks off there are a whole lot of kids running around, and that can mean only one thing.... monkey business!! This Tuesday we are revisiting a sacred summer staple: The Banana Split. Perfectly customizable and notoriously tasty this Banana Split will get the summer off to a great start and surely please any little monkeys that are finally free from school!

Supplier Series: Herrle's Country Farm Market

It's the most wonderful time of the year, Strawberry Season! This week, we are featuring a local business that is both a supplier and a stockist for Four All Ice Cream: Herrle's Country Farm Market in St. Agatha!

Wicked Wednesday: Hero Swirl Berry Bellini

With July around the corner we are all dreaming of lounging on the beach rather than sitting at work. This Wicked Wednesday we made a bubbly berry Bellini for a fruity escape to the long weekend!

Try it at Home Tuesday: Canada Day Doughnut Slider!

The long weekend has finally arrived! This Canada Day we're celebrating sweet local treats with a delicious maple cinnamon doughnut slider. Our Cinnamon Girl Ice Cream is sweetened completely with Snyder's local maple syrup and in the middle of a local Debrodniks Doughnut? Simply irresistible!

Tell-All Thursday: The Scoop on Summer

As the first lazy, hazy, crazy days of summer roll around our shop is full of ice cream lovers and our calendar is packed with awesome summer events! Today for Tell-All Thursday we are spreading the word about what’s in store for the start of ice cream season.

Wicked Wednesday: A Snowy Manhattan

On the eve of the first day of summer we give a final nod to seasons past with a frosty take on a classic, the Snowy Manhattan! With Dixon’s Batch 3 lightly aged rye and a scoop of Cinnamon Girl (our maple cinnamon ice cream) the Snowy Manhattan is a Canadian twist on an American classic!

Try This It at Home: Material Squirrel Ice Cream Sandwich!

Are you a little nuts for ice cream sandwiches? Then you're in luck, this Try It At Home Tuesday is very simple and very delicious. A Material Squirrel Ice cream Sandwich with Q's Cakes and Cafe cookies!

Supplier Series: The Crumby Cookie Dough Co.

This Tell All Thursday we are going to get to know the ladies behind Material Squirrel's irresistible peanut butter cookie dough, our latest supplier The Crumby Cookie Dough Co!

Wicked Wednesday: Spiked London Fogs

This Wednesday we turned a winter drink into a summer one with the magical powers of ice cream and alcohol. With fluffy clouds of our Cream Of Earl Grey And Honey Ice Cream these Spiked London Fogs are an ice cream dream!

Try This At Home: Hokey Pokey Pops!

Hokey Pokey Pops! Would sponge toffee by any other name taste as sweet? Why yes. Yes it does. Little known fact, "sponge toffee" or "honeycomb toffee" is sometimes called Hokey Pokey most notable in Australia,New Zealand and now at Four All! No matter what you call them these easy and scrumptious Hokey Pokey Pops are sure to satisfy any sweet tooth.

Tell All Thursday: Ice Cream Dreamers Fundraiser Officially Underway

We cannot and will not contain our excitement! The Ice Cream Dreamers fundraiser is officially underway and the Hero Swirl orders are rolling in!

Wicked Wednesday: Mini Peanut Butter Cup Shot

We all have that friend that loves peanut butter a little to much. This one goes out to them! This Wicked Wednesday we went nuts with a Material Squirrel Peanut Butter Cup Shot.

Try It At Home Tuesday: Introducing Cinnamon Girl!

This Tuesday we are introducing one of our June flavors in a delicious baked apple dessert! Cinnamon Girl, inspired by Neil Young's famous song by the same name, is a creamy and delicious maple cinnamon ice cream. A timeless classic perfect for any occasion.

Tell All Thursday: The History of Ice Cream

As the days get hotter and our thoughts are drifting more frequently to the creamy excellence of an ice cream cone on a sunny (or even rainy) afternoon we thought it fitting to revisit and re-share the story of how the summer's most beloved treat came to be!

Tell All Thursday: The History of Ice Cream

Wicked Wednesday: Rhubarb Mojitos!

This Wednesday we are taking inspiration from our friends at Ambrosia Pastry who hit the nail on the head with a Rhubarb Mojito Sorbet! With this awesome idea we have created a cocktail that is seasonal and refreshing!

Try This At Home: Strawberry Rhubarb Pie Sundae!

This week we're taking pie and ice cream to the next level with a mouth watering Strawberry Rhubarb Pie Sundae!

Tell All Thursday: Summer Stockists Guide

Who knows where the summer might take you, whatever happens we've got your back! Check out this list of 25 places you can get some delicious FourAll Ice Cream this Season!

Wicked Wednesday At The Apollo: Salted Caramel Float

This #WickedWednesday we are teaming up with Apollo Cinema! This Salted Caramel Root Beer Float brings a caramel twist to a timeless classic. Tonight we will be scooping at the Apollo Cinema for a free for Apollo Members screening of “A League of Their Own” where you can try our version of this delectable drink!

Try This At Home Throwback

This Tuesday we are throwing it back to one of our first ever #trythisathome ideas! These ice cream sammies are not only notoriously delicious, but a staple of FourAll goodness.

Tell All Thursday: Nick and Taylor Make a Food Show !

It’s Tell All Thursday and this week we’d rather show than tell! Local restaurateur and Chef Nick Benninger and filmmaker Taylor Jackson have created a food show! In a recent episode the two visited FourAll to talk to Ajoa about how she engineers the best ice cream around and even spin some PB&J ice cream!

Wicked Wednesday: Frosty Chocolate Mudslide

Calling all chocolate lovers! This Wicked Wednesday we have created a Frosty Chocolate Mudslide with our rich and delicious Chocolate Mud Puddle Ice Cream. Our decadent Chocolate Mud Puddle Ice Cream combines gluten free brownie bites with chocolate fudge ripple and has been deemed “the Cadillac of chocolate” by our pro ice cream maker Sarah. This Frosty Mudslide will not only satisfy your sweet tooth but spice up your long weekend!

Try This At Home: Gluten Free Victoria Day Ice Cream Cupcakes

The warm weather has finally arrived, the long weekend is approaching and FourAll is turning 1 this month, all cause for celebration! This Tuesday we are trying out Birthday Cake Ice Cream cupcakes for a festive and gluten free Victoria Day treat.

Tell All Thursday: Tasting Day at Vista Hills

We are on a mission with Vista Hills! Fourall is teaming up with the parents, teachers and students of Vista Hills Public School to raise money for a playground! Using the power of delicious ice cream we are going to be selling a flavour invented by the Vista Hills Students in June with proceeds going towards building a playground.

Wicked Wednesday: Masala Chai Affogato

Today for Wicked Wednesday we have created a Masala Chai Affogato with our new Cardamom Honey ice cream! What this Affogato lacks in wickedness it makes up for in sophistication and can be a delicious addition to your Mother’s Day plans.

Try This At Home Tuesday: Maple Walnut Mother's Day Brunch

Today for #TryItAtHomeTuesday we are putting an ice creamy spin on Mother’s Day brunch. A fluffy Belgian Waffle a la mode with FourAll’s delicious Maple Walnut ice cream and maple syrup drizzle!

Tell All Thursday: New May Flavours

Its #TellAllThursday and in light of our new spring hours we are going to take a look at our May flavours that are available as of today!

Wicked Wednesday: Salted Caramel Root Beer Float

This #WickedWednesday we are sticking to simple and delicious! This Salted Caramel Root Beer Float brings a caramel twist to a timeless classic. On May 23 we will be scooping at the Apollo Cinema for a free for Apollo Members screening of “A League of Their Own” where you can try our version of this delectable drink! Read more at fourall.ca/blog

#fourallicecream #apollocinema #wickedwednesday #rootbeerfloat

April Showers Bring May Flowers

Spring has finally sprung! This Tuesday we are welcoming the warm weather with some sweet and simple ice cream flowers.

Four All Ice Cream Vanilla Lemon Sherbet Punch

Wicked Wednesday: Spiked Lemon Sherbet Punch

It's #WickedWednesday again and now that the weather is finally getting better we've made a summery Spiked Lemon Sherbet Punch. Delish!

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