Wicked Wednesday: Chocolate Hazelnut Colada
March 13 2019
·
March 13 2019
·
A creamy vegan blended colada for your #WickedWednesday, made with our Gianduia ice cream!
What you need:
- 4 scoops of Gianduia (our vegan chocolate hazelnut ice cream)
- 1/4 cup of rum
- 1/2 cup of coconut cream
- 1/2 cup of coconut milk
- 1 cup of crushed ice
- 1/2 cup of pineapple chunks
- shredded coconut & pineapple for garnish
How to make it:
- Add the ice cream, coconut cream, coconut milk and pineapple chunks in a blend and blend until smooth
- Next add the crushed ice and rum to the blend and blend to combine
- Pour into glasses and garnish with shredded coconut and pineapple slices
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