Wicked Wednesday: Pear & Ginger Moscow Mule

Cheers to another #WickedWednesday! This week we're slurping on Moscow Mules made with our new Pear & Ginger Sorbet.

This sorbet is one of our greats and deserved to mix it up with two other greats: Fever Tree Ginger Beer and Murphy's Law White Lightnin' Moonshine.

What you need to make it:

• 1 scoop of our Pear & Ginger Sorbet
• 1 ounce of Murphy's Law Moonshine
• Fever Tree ginger beer
• 1 tbsp of fresh lime juice
• A lime and some rosemary for garnish

Put it together now:

1. Pour your ginger beer, lime juice and moonshine into your glass and give it a stir.
2. Toss your sorbet scoop on top with your lime and rosemary garnish. Let it sit on top or stir it in with the rest.
3. Bam! Take a sip.

See you next #WickedWednesday when we make another ice cream cocktail using #fourallicecream!