Tasty Tip: Apple Pie Oatmeal & Salted Caramel Swirl

What's more comforting than a hot apple dessert and scoops of ice cream?

What you need:

• 1 cup quick-cooking oats
• 1/2 cup all-purpose flour
• 1/3 cup brown sugar
• 2 teaspoons baking powder
• 1.5 teaspoons apple pie spice
• 1/4 teaspoon salt
• 3 eggs
• 1 & 2/3 cups Eby Manor milk 
• 3 medium apples peeled and finely chopped 
• scoops of our Salted Caramel Swirl ice cream

What to do with it all:

1. Preheat the oven to 300
2. Whisk oats, flour, brown sugar, baking powder, spice and salt together in a large bowl 
3. In a small bowl, whisk the eggs and 1 cup milk until blended
4. Add the wet ingredients to the oat mixture, stirring to combine just until moistened then fold in the chopped apples
5. Transfer to a baking dish and bake in the oven at 300 for 1 hour
6. Stir in the remaining milk and serve warm with scoops of our Salted Caramel Swirl on top ice cream