Here's your ice cream breakfast of champions: the Ice Cream Parfait! Made with our Fro-Yo Parfait ice cream.

All you need is 3 different components for your layers... and they can be anything you want! We sliced up some banana first, then a layer of almond granola, then a scoop of Fro-Yo Parfait, and repeat!

Here is a recipe for almond granola that you can make for your parfait:

• 1 cup of rolled oats
• 1/3 cup of rolled oats finely ground
• 3/4 cup of slivered almonds
• 1/2 cup of maple syrup
• 1/4 cup of coconut oil
• 1/4 tsp of salt

1. Combine the oats and almonds
2. Melt together the maple syrup, coconut oil, and salt
3. Combine the wet and dry ingredients thoroughly
4. Press onto a baking sheet and bake at 300 degrees F until golden

Check back next #TryThisAtHomeTuesday for another DIY ice cream recipe using #fourallicecream!