We can bet you never imagined you'd come across an ice cream made to have the nostalgic taste of the bottom of a cereal bowl... Well, we've done it! 

Our January breakfast flavour in the Childhood Category is Cereal Milk. We make this incredible flavour by soaking organic corn pops in our ice cream base for a few hours. Then we blend the two together just a bit and strain out the leftover pops. This corn pops-infused ice cream base is then churned into a magical ice cream that we finally add some toasted corn pops to.

Find this flavour at our Tasting Room in scoops and cubes Friday-Saturday 12-7pm & Sunday 12-5pm.