Wicked Wednesday: Strawberry Lemonade

What you need:

• 1-3/4 cup white or cane sugar
• 9 cups cold water
• 8 medium lemons (or enough to get you 1-1/2 cups of juice)
• 1lb strawberries (sliced)
• 1 tub of our Strawberries & Cream Ice Cream
• lots of ice
• 1 bottle of Beattie's Potato Vodka

What to do:

1. To make simple syrup, combine sugar and 1 cup water in a saucepan on medium-high heat. Stir to dissolve sugar and let the mix come to a boil. Remove from heat and let cool.
2. Roll your lemons on your counter and slice lengthwise. Squeeze out all the juice. After they're all juiced, we recommend breaking up the fruit with a fork and squeezing again to get the last of the juice and pulp.
3. Pour the rest of your water in a pitcher, then add the lemon juice/pulp mix and the saucepan of simple syrup. Add ice and sliced strawberries.
4. Pour into mason jars, add a shot of vodka and stir.
5. Top with a scoop of ice cream!