$1176 (Age 12+)
Each session comfortably accommodates 12 participants. Additional participants may be added, at our discretion, at a rate of $98/guest.
This exclusive workshop lets you step behind the scenes of our ice cream factory, explore the art and science of ice cream, and create custom pints with founder Ajoa Mintah!
What’s Included:
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Factory Tour & Tasting: A guided tour through our factory, where you'll see how our small-batch ice cream is crafted and learn the science that makes it so delicious. Tastings included!
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Hands-On Ice Cream Making Workshop: Roll up your sleeves and create your own pints of ice cream. Select mix-ins, and flavourings then run the machines to freeze up your unique creation. Each participant will receive four custom pints to take home!
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Bonus Discount: Receive a 15% discount for items purchased in-store with us on the day of your booking!
Perfect four...
- Corporate events
- Team-building activities
- Birthday parties
- Groups of friends
- Family gatherings
- Student groups
How to Book:
- Pay a booking fee of $250 +HST to hold the date OR
- Pay in full now (assumes 12 guests). Extra participants, if approved, are $98/guest, payable on the day of the booking.
- Continue to checkout by selecting, Add to Cart
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Include dietary restrictions (if any), in the notes ALONG with the agreed to booking date.
- Proceed to payment and look out for a confirmation email.
Event & Pick Up Location: Four All Ice Cream DTK
97 King St W, Kitchener, ON N2G 1A7
Find frequently asked questions here.
Important Note:
Your pints of ice cream will need to solidify in our freezers overnight for the best possible taste and texture. We kindly ask that you arrange to pick up your pints the day following your booking. If this is not possible, please let us know when you arrive to the event and we will do our best to accomodate.
Questions? Reach out to us at letsconnect@fourall.ca!
