Wicked Wednesday: Ice Cream Party Punch

Nothing says party like party punch! This lemonade fruit punch concoction tastes extra great in the sun with white rum.

What you need:

• 1 can of frozen fruit punch concentrate
• 1 can of frozen lemonade concentrate
• 1 cup pineapple juice
• 1L or so of dry ginger ale
• 2-3 oranges and/or lemons (sliced)
• 2 cups Youngehurst Distillery Habour White Rum
• 1 jar of our Raspberry Ripple Ice Cream

What to do:

1. Follow the instructions on the cans of frozen concentrate to make your fruit punch and lemonade. Mix together in a large pitcher or punch bowl.
2. Stir in pineapple juice, ginger ale, and rum.
3. Slice fruit and toss in your punch.
4. Put 1-2 scoops of ice cream in each glass and pour in your punch!