Apple Caramel Crisp Cider Float: The Ultimate Fall Treat
When the leaves start to change and the air turns crisp, there’s no better way to celebrate autumn than with a cozy, seasonal treat. If you love apple cider and caramel, this fall-inspired float is going to be your new go-to recipe.
Did you know that by combining creamy Four All’s Apple Caramel Crisp Ice Cream with Farm Boy apple cider, whipped cream, cinnamon, and a drizzle of caramel, you can create the most delicious fall float? It’s sweet, spiced, and bursting with cozy autumn flavours.
Whether you’re hosting friends, looking for a fun drink to pair with fall baking, or simply want to elevate your cider game, this recipe will put you right into the September spirit.
Apple Caramel Crisp Cider Float Recipe
Ingredients:
- 1 scoop of Four All’s Apple Caramel Crisp Ice Cream
- 1 ½ cups chilled Farm Boy apple cider
- Whipped cream (optional)
- Caramel sauce (optional)
- Dash of cinnamon (optional)
Instructions:
- Add a scoop of Apple Caramel Crisp Ice Cream to a tall glass.
- Slowly pour chilled apple cider over the ice cream.
- Top with whipped cream, a drizzle of caramel sauce, and a sprinkle of cinnamon for the ultimate fall vibe.
- Serve immediately and enjoy this autumn-inspired float!
Why You’ll Love This Fall Drink
This apple cider float is:
- Easy to make – Just 5 minutes and a handful of ingredients.
- Perfectly seasonal – Combines cozy apple, caramel, and cinnamon flavours.
- Fun for everyone – A non-alcoholic treat the whole family can enjoy.
Ready to sip on fall? Pick up Four All’s Apple Caramel Crisp Ice Cream and Farm Boy’s apple cider, and try this recipe today!
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